Instead of fighting with the crowds down by the water where the fireworks were happening, Nathan and I opted to have a quiet chinese dessert date at a park to celebrate Victoria Day.
on our menu
chrysanthemum tea jelly (with goji berries and longan)
mango sago
people watching
I never
used to like chrysanthemum tea jelly when I was younger because of its mild flavour and it was never sweet enough for me to have as a dessert. It also didn't
help that I used to associate this dessert with the elderly because my grandma
loved it (and still does!). But now that my taste buds have matured, I'm really enjoying it! It's
light, refreshing, and not to mention pretty healthy when it comes to treats.
Nathan and I are just two old souls...with elderly taste buds.
♪ :: maroon 5 featuring wiz khalifa :: payphone
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♥ j